Ale menjadi salah satu sumber nutrisi penting di abad pertengahan. Ale brewing centered around england, as the german and czech regions focused on brewing lager. Popular in england, where the term is now synonymous with beer, ale was until the late 17th.
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Around the 16th century, brewers began producing stronger ales with more robust flavor profiles.
At its core, ale is a fermented beverage crafted primarily from malted barley, water, hops, and yeast.
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Discover national, regional and local ale varieties around the world. What's the best, the worst and the most popular ale in the world?
